Introducing the heart and soul behind the culinary magic at Royal Kitchen (Catering & Sweets) – Chef Nidal, fondly known as Abu Bashar. With over 35 years of dedicated experience, Chef Nidal has firmly established himself as a maestro of Middle Eastern cuisine, bringing the flavors of his Jordanian heritage to the vibrant culinary scene in the USA, starting his journey in Chicago - Illinois, and now in California.
Born and raised in Jordan, Chef Nidal's culinary journey began at an early age, nurtured by the rich culinary traditions of his homeland. His passion for creating exceptional Middle Eastern dishes led him to the United States, where he embarked on a remarkable culinary adventure.
Chef Nidal's expertise isn't confined to a single kitchen; his journey through the culinary world has taken him through some of the biggest restaurant brands in the USA. These invaluable experiences have honed his skills, allowing him to refine and perfect the art of Middle Eastern cuisine in a way that's both traditional and innovative.
